• from $ 16.00

    Barley, Organic

    Certified organic. Grown in New Zealand. The barley grain is covered by a tough, protective hull or husk and has an outer seed coating that covers the bran layer, a large starchy endosperm, and an oil-containing germ. The hull and bran are removed by a process called pearling. Barley is...

  • from $ 11.00

    Wheat, Organic

    Certified organic/in conversion. Grown in New Zealand. Wheat is a member of the grass family. It contains protein, carbohydrates, soluble and insoluble fiber, vitamins and minerals. It is used for breadmaking and pastry due to its high gluten content. The more gluten the “harder” the wheat, which produces springy resilient...