• from $ 26.50

    Dinkel / Spelt (Organic)

    Certified organic. New Zealand grown. Spelt (Triticum spelta) is a hexaploid species of wheat. Spelt was an important staple in parts of Europe from the Bronze Age to medieval times; it now survives as a relic crop in Central Europe and has found a new market as a health food....

  • $ 62.00

    BREAD: A Baker's Book of Techniques and Recipes Sale!

    BREAD contains 118 detailed, step-by-step recipes for an array of breads – versatile sourdough ryes; numerous breads made with pre-ferments; and simple, straight dough loaves. Recipes for brioche, foccacia, pizza dough, flat breads, and a complete chapter on decorative breads will inspire magnificient creations. Each recipe clearly outlines the key...