• $ 12.00

    Wooden Grain Scoop Sale!

    Beautifully crafted from wood, these little grain or flour scoops make a wonderful gift. Please note: Currently available scoops look sightly different than in the picture and don't have any writing on them.
  • $ 11.00

    Wholefoods Handbook

    NEW EDITION !This great little book by Joanna Piekarski and Marsha Jones is full of information on more than 200 whole foods. From A to Z you will find not only grains and flours, but also seeds, legumes, oils, superfoods, sweeteners, soyfoods, sea vegies and more – with nutrition profiles,...
  • from $ 72.00

    Wheat, Organic

    Certified organic/in conversion. Grown in New Zealand. Wheat is a member of the grass family. It contains protein, carbohydrates, soluble and insoluble fiber, vitamins and minerals. It is used for breadmaking and pastry due to its high gluten content. The more gluten the “harder” the wheat, which produces springy resilient...
  • $ 36.00

    What's in Your Food? Sale!

    What’s in Your Food? lists over 800 of the most common chemical additives found in your food and personal products. Alphabetical lists (no E-numbers) and a simple rating system make it easy to find the name, origin, use, and possible side effects of prolonged consumption of each additive. Paperback, 246...
  • $ 85.00

    The Bread Baker's Apprentice

    Mastering the Art of Extraordinary Bread “A bread baker, like any true artisan or craftsman, must have the power to control outcomes,” says Peter Reinhart, author of The Bread Baker’s Apprentice. “Mastery comes with practice.” As in many arts, you must know and understand the rules before you can break...
  • $ 29.00

    Sprouting dish

    Growing green shoots made easy!   Spread soaked seeds (e.g. wheat, cress, rocket...) onto the stainless steel sieve and rinse twice daily. The roots will hold the little greens in place. The 12cm round dishes are available in white or blue.
  • $ 104.00

    Rye, Organic

      Certified organic. Grown in New Zealand. Rye has a unique and hearty flavour and combines well with the nutty taste of whole wheat. It is rich in minerals such as potassium and B vitamins. Rye ferments readily producing a tasty sourness in breads and although rye contains some gluten...
  • $ 67.00

    Prescription for Nutritional Healing Sale!

    Prescription for Nutritional Healing is a bestselling guide to holistic health. Part One lists and explains the most commonly available types of nutrients, food supplements, and herbs. Part Two describes nearly 300 disorders and problems and identifies the supplements that can be used to combat these conditions. Part Three is...
  • $ 59.00

    Healing with Whole Foods Sale!

    Asian Traditions and Modern Nutrition By Paul Pitchford | 3rd Edition | Paperback Used as a reference by students of acupuncture, this is a hefty, truly comprehensive guide to the theory and healing power of Chinese medicine. It’s also a primer on nutrition—including facts about green foods, such as spirulina...
  • from $ 899.00

    Grano - Electric flour mill Sale!

    For those needing higher output we have the Schnitzer Grano. This mill comes in a beautifully finished, linseed-oiled beech wood housing, with a choice of a solid wood or stainless steel hopper. The millstones are constructed from two natural materials: corundum bound in ceramic. The stones are easily adjusted for...
  • $ 80.00

    Grain Storage

    Grain should be stored under dry, cool and ventilated conditions. The grain storage bag is made out of cotton and protects its content against pests like moths and bugs. The wooden opening system is selfsealing. Taking out grain can be done single handed very easily.
  • from $ 31.00

    Gluten - Free Baking Classics Sale!

    This expanded second edition has more than 40 new recipes you’re sure to love, including cinnamon rolls, gingerbread men, doughnuts, fresh pasta, and buttermilk pancakes, along with the many breakthrough recipes of the first edition. Enjoy cakes and muffins as light as those made with wheat Perfect pie and tart...
  • from $ 45.00

    Flour Sieve

    Perfect for sifting flour or removing bran if a finer, whiter flour is desired.
  • $ 550.00

    Country - manual flour mill Sale!

    The robust Schnitzer Country is an exquisitely designed manual flour mill. The heavy-duty millstones, moulded from Naxos basalt in magnesite, are mounted on a sturdy steel tower that is attractively dressed with an oiled timber panel. A stainless steel shaft augers the grain from a large stainless steel hopper. The...
  • from $ 100.00

    Cerealo - Electric flour mill

    The Schnitzer Cerealo is an electric mill with the option to quickly exchange the milling chamber - making it ideal for people who would like to separate glutinous from gluten-free grains. The Cerealo can be used to grind grains or seeds from the size of millet to the size of...
  • from $ 32.00


    Commonly known as brotformen, bread forms, proofing baskets or bread moulds, bannetons are used for the final rising of the dough (also called the final proofing). They are made from rattan cane and the form of the basket’s coils and flour dusting provide a beautiful shape and finish for a...