• from $ 12.00

    Wooden Grain Scoop Sale!

    Beautifully crafted from wood, these little grain or flour scoops make a wonderful gift. Please note: Currently available scoops look sightly different than in the picture and don't have any writing on them.
  • $ 36.00

    What's in Your Food? Sale!

    What’s in Your Food? lists over 800 of the most common chemical additives found in your food and personal products. Alphabetical lists (no E-numbers) and a simple rating system make it easy to find the name, origin, use, and possible side effects of prolonged consumption of each additive. Paperback, 246...
  • $ 54.00

    The Self-Sufficient Life and How to Live It Sale!

    The Self-Sufficient Life and How to Live It is the only book that teaches all the skills needed to live independently in harmony with the land harnessing natural forms of energy, raising crops and keeping livestock, preserving foodstuffs, making beer and wine, basketry, carpentry, weaving, and much more. This edition...
  • $ 85.00

    The Bread Baker's Apprentice

    Mastering the Art of Extraordinary Bread “A bread baker, like any true artisan or craftsman, must have the power to control outcomes,” says Peter Reinhart, author of The Bread Baker’s Apprentice. “Mastery comes with practice.” As in many arts, you must know and understand the rules before you can break...
  • from $ 31.00

    Gluten - Free Baking Classics Sale!

    This expanded second edition has more than 40 new recipes you’re sure to love, including cinnamon rolls, gingerbread men, doughnuts, fresh pasta, and buttermilk pancakes, along with the many breakthrough recipes of the first edition. Enjoy cakes and muffins as light as those made with wheat Perfect pie and tart...
  • $ 71.00

    BREAD: A Baker's Book of Techniques and Recipes Sale!

    BREAD contains 118 detailed, step-by-step recipes for an array of breads – versatile sourdough ryes; numerous breads made with pre-ferments; and simple, straight dough loaves. Recipes for brioche, foccacia, pizza dough, flat breads, and a complete chapter on decorative breads will inspire magnificient creations. Each recipe clearly outlines the key...